Enhanced Clinical Practitioner - Level 6
Dietetics
Enhanced Clinical Practitioners are qualified health and social care professionals who are working at an enhanced level of practice with specific knowledge and skills in a field of expertise. They manage a discrete aspect of a patient’s care within their current level of practice, which will be particular to a specific context, be it a client group, a skill set or an organisational context. This is in contrast to Advanced Clinical Practitioners who have developed their knowledge and skills to an advanced level of practice and would manage the whole episode of a patient’s clinical care, from the time they first present, through to the end of the episode.
Skills and knowledge
To become an Enhanced Clinical Practitioner in Dietetics you will need to:
- have extensive knowledge of biology
- be an excellent communicator
- be hands-on
- have a caring and calm nature
- have strong organisational and planning skills
- have active listening skills
- have sensitivity and understanding
- be able to explain complex things simply
- be thorough and pay attention to detail
- be able to work with others and on your own
Qualifications
Enhanced Clinical Practitioners must have an approved degree in dietetics and be registered with either one of the statutory healthcare regulators, Social Work England or with one of the following accredited voluntary registers: The Academy for Healthcare Science, Register of Clinical Technologists or Registration Council for Clinical Physiologists. They must undertake revalidation processes or audit of their continuing professional development where these apply.
Career progression
You could specialise in a clinical area, such as cancer or diabetes or work with particular groups, such as elderly people or those with learning difficulties. Teaching and health education are also options. You could take on a management role where you would supervise the work of a team of dietitians. Eventually, you could be responsible for controlling a budget and planning and marketing a dietetic service.
You could work in sports nutrition or the food industry. Some dietitians move into marketing roles such as publishing, sales and public relations.
Advanced Clinical Practitioner - Level 7
Advanced Clinical Practitioners are experienced clinicians who demonstrate expertise in their scope of practice. Advanced Clinical Practitioners manage defined episodes of clinical care independently, from beginning to end, providing care and treatment from the time an individual first presents through to the end of the episode, which may include admission, referral or discharge or care at home. They carry out their full range of duties in relation to individuals’ physical and mental healthcare and in acute, primary, urgent and emergency settings (including hospitals, general practice, individuals’ homes, schools and prisons, and in the public, independent, private and charity sectors). They combine expert clinical skills with research, education and clinical leadership within their scope of practice. Advanced Clinical Practitioners work innovatively on a one to one basis with individuals as well as part of a wider team. They work as part of the wider health and social care team and across traditional professional boundaries in health and social care.